Health Benefits of Pumpkins

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Halloween is the time of year when we think about pumpkins.  But it’s always the time of year to think about eating right.  In that regard, pumpkins are frightfully good for us, not in a jack-o-lantern but in our diet.

Pumpkins are very beneficial for heart ailments and also help in reducing cholesterol.  […]

Coffee Is One Of The Healthiest Drinks

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   Despite being criticized in the past, coffee may be one of the healthiest beverages you can drink.  Perhaps you’ve just enjoyed this dark-colored liquid for it’s taste and to help you stay alert and awake without thinking whether it’s healthy or unhealthy.

Coffee actually contains hundreds of various compounds (caffeine is just […]

Aloe Vera – The Plant of Immortality

You may not realize that Aloe Vera is  one of the oldest medicinal plants.  Ancient Egyptians and Greeks have used the plant throughout the millenia and wars have been fought over it.

Aloe vera has been given many beautiful names:  The Silent Healer, Plant of Immortality, Fountain of Youth, Plant of Life, Celestial Blessing, Harmonious Medicine, and Desert Lily.

Did you know that aloe vera plants can be found in over half the homes in theUnited   States?  Most people are familiar with the power of aloe vera in treating burns and scrapes.  You simply break off a leaf and rub the inner leaf gel on the injury.

But in addition to external use, powerful health benefits come from ingesting the inner leaf gel which is rich in vitamins, minerals and polysaccharides?  Polysaccharides are long chain sugars that help in cellular rejuvenation.

So how can you ingest aloe vera?  Continue reading Aloe Vera – The Plant of Immortality

Why Your Body May Not Assimilate Your Supplement

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My friend was proud that her preferred calcium supplement contained 600 mg of calcium per serving according to the label, and mine contained only 255 mg per serving.

Calcium is a basic element found in nearly all organized tissues. It is a member of the alkaline earth family of metals, is the most abundant mineral in the […]

Vitamins, Minerals, Radioactive Metals and the Indian Mustard Plant

The Indian mustard plant for Vibrant HealthStrange Connection

It turns out that nuclear waste heavy metals and good nutrition have something in common, the Indian mustard plant. 

When the Russians were looking for a way to remediate all the radioactive material spread by the meltdown of the nuclear power facility in Chernobyl they tried phytoremediation.

Phytoremediation is the direct use of living plants for in situ removal, containment, degradation, or rendering harmless contaminants in soil.  Plants do this by taking up the materials in the soil by absorbing them through the root system. 

The plant which Russian agronomists used was the Indian mustard plant (Brassica juncea) which has a prodigious absorption capacity.  The Indian mustard plant has been nicknamed “nature’s magnet” and has a unique ability to absorb metals and minerals from the soil it grows in.

Whereas the Russians used it to remove dangerous levels of lead and uranium, scientists are now using the Indian mustard plant to help boost our intake of metals and minerals often lacking in our Western diet.  Continue reading Vitamins, Minerals, Radioactive Metals and the Indian Mustard Plant

Social Entrepreneurs And Global Malnutrition

Malnourished children receive donated food.A group of social entrepreneurs have selected a worthy challenge indeed.. attacking global malnutrition

Social entrepreneurs, according to Wikipedia, recognize a social problem and use entrepreneurial principles to organize, create and manage a venture to achieve social change. 

They are individuals with innovative solutions to society’s most presing social problems.  Ambitious and persistent, they tackle major social issues and offer new ideas for wide-scale change.

Global malnutrition is a huge social problem.  According to the UN World Food Programme 925 million people do not have enough to eat.  10.9 million children under five die in developing countries each year.  Malnutrition and hunger-related diseases cause 60 percent of the deaths.

Malnutrition is more than a measure of what we eat or fail to eat.  It is characterized by inadequate intake of protein, energy and micronutrients (vitamins and minerals) and by frequent infections and diseases.  When people are starved of the right nutrition they will die from common infections like measles and diarrhea.  Continue reading Social Entrepreneurs And Global Malnutrition